For Our Place founder Shiza Shahid, a Trip to Marrakech Means Craft, Tagine, and Cooking as Connection

Shiza Shahid, founder of the global girls' education non-profit Our Place, visited Marrakech this week, finding inspiration in the city's vibrant craft traditions and culinary scene. Shahid's journey focused on connecting with local artisans, observing their techniques, and understanding the cultural significance of their work. She highlighted the intricate details in Moroccan tilework, known as zellij, and the craftsmanship involved in creating traditional leather goods and textiles. A significant part of her experience involved participating in cooking classes, specifically learning to prepare authentic tagine dishes. Shahid views cooking not just as a culinary activity but as a powerful tool for connection and cultural exchange, a philosophy that aligns with Our Place's mission to empower young women through shared experiences and education. The trip underscored her belief that travel and immersion in different cultures offer invaluable perspectives and foster a deeper appreciation for global heritage.