What Can I Do With Extra Wine From a Party?

Bon Appétit published a collection of recipes and ideas for using leftover wine on March 13, 2024, drawing from its "Dear Bon Appétit" column. The suggestions aim to reduce food waste and offer culinary inspiration for home cooks. Among the featured ideas are recipes for garlicky shrimp scampi and a Spanish cocktail, both of which incorporate wine as a key ingredient. The article highlights how wine can enhance the flavor of various dishes, from sauces and marinades to braised meats and desserts. Beyond cooking, the piece also touches upon using wine for non-culinary purposes, such as cleaning or as a component in homemade beauty treatments, though the primary focus remains on culinary applications. The aim is to provide practical and creative solutions for consumers who find themselves with unused wine after social gatherings or regular use.