Taco Bell Removes Lettuce Over Cyclospora Outbreak

Taco Bell announced this week that it is voluntarily removing lettuce from its restaurants in certain states. This action is in response to a multistate Cyclospora outbreak that has been linked to a specific supplier of the ingredient. The fast-food chain stated that it plans to replace the affected lettuce within 24 hours at all impacted locations.

The company has not specified the exact number of states or restaurants affected by this removal. However, the decision comes as health officials investigate the source of the Cyclospora infections. Cyclospora is an intestinal illness caused by a microscopic parasite, and symptoms typically include diarrhea, loss of appetite, weight loss, cramping, bloating, gas, nausea, and fatigue. The parasite is spread through contaminated food or water.

Taco Bell has indicated that it is working closely with its supplier to address the issue and ensure the safety of its food supply. The company has a history of proactive measures regarding food safety, and this removal is presented as a precautionary step to protect its customers. Further details regarding the specific supplier and the extent of the contamination have not been publicly disclosed by Taco Bell or health authorities at this time.